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Posts Tagged ‘dessert’

That’s all.

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Oh my.

I made these today and they are everything a brownie should be: chocolatey, walnutty, rich, decadent.

Recipe is here. It makes 20 large brownie squares (like the kind in restaurants you would put a scoop of vanilla ice cream on with chocolate sauce). Fabu.

I think the amount of butter used (1 lb) in this recipe was a new record for me. But really, why skimp on a perfect chocolate brownie… That would be a crime.

From the Barefoot Contessa Cookbook.

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I was craving chocolate.

So I made cake.

A “double-layered chocolatey-with-gooey-chocolate-icing” cake.

Sometimes a girl’s gotta do what a girl’s gotta do.

This is from the Barefoot Contessa At Home cookbook. Recipe is here.

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30 recipes to go!

I made this for dessert tonight and although it somewhat overflowed, it was still delicious! This is Ina’s Plum Crunch – kind of like an apple crisp or cobbler but with plums – fantastic. The creme de cassis really brought the dish a deep flavour of plum. The recipe called for Italian plums, which I’ve never seen at my Loblaws. I made it with a mix of black and red plums and it was truly awesome.

Mmmm Look at the sauce oozing out of the pan! Luckily I baked it on a parchment paper-lined sheet pan. 🙂

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